![]() My girls can be lukewarm when it comes to the usual cornbread, but they gobbled up these yummy muffins without the least bit of the “Do I hafta?” resistance that kids are famous for at the dinner table.Ĭreamed Corn Corn Muffins are great alongside chili or your favorite warm-you-up soup. Mine was a close second to Mom’s, apparently. Homemade Jiffy corn muffin mix beats the boxed version any day, and it can be made gluten-free 2/3 cup all-purpose flour (may use a cup-for-cup gluten-free. This adaptation rendered moist, golden muffins … and I received compliments from a parent whose mother makes THE best corn muffins. And that is how Creamed Corn Corn Muffins were borne. Drizzle top of bread with honey (about 3-4 T) if desired once bread is out of the oven. Bake at 400 degrees for 35-40 minutes until golden brown. Rich and buttery, with an amazing moist texture, this Jiffy Cornbread might just be the best cornbread you’ll ever have. Mix all ingredients in a large mixing bowl. Love From The Oven Home / Baking And Desserts / Bread Jiffy Cornbread By: Christi On: 02/25/20 Updated: 07/5/21 Jump to Recipe This post may contain affiliate links, read the disclosure policy. An online search quickly revealed that adding creamed corn to cornbread mix, along with some sour cream, would yield the type of corn muffins I was striving for. 3 tablespoons honey, more for drizzling after baked. Start by preheating the oven to 350 degrees, then spray an 8×8 baking dish with non-stick cooking spray. But I didn’t want to rely on just the mix - and I wanted to ensure my muffins were moist and not crumbly. I needed a quick recipe and reached for my ever-reliable Jiffy corn muffin mix. Bake: Pour the mixture into the prepared baking dish and bake for 55-60 minutes, or. ![]() Add Corn & Cornbread Mix: Add the cornbread mix, whole corn kernels and creamed corn and stir together until combined. My oldest daughter’s school held a chili cook-off in the fall and I was, ahem, “volunteered” to bring corn muffins. Combine Casserole Ingredients: In a large bowl, combine the eggs, sour cream, butter, sugar and salt and whisk until well combined. Creamed Corn Corn Muffins ~ Looking to give those ordinary corn muffins a boost? A tasty addition to dinner, with soups, stews or chili.
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